March 14, 2022

Whispered Infamy

Whispered Infamy
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In this episode, in honor of St. Patrick's Day, we take a look at Ireland's oldest spirit - Poitin.


Recipes Discussed:


Irish Martini

2 1/2 Oz. Poitin

1/2 Oz. Dry Vermouth

Combine both ingredients in a mixing glass over ice. Stir well until the mixture is fully diluted (around 20 seconds), and strain into a chilled coupe glass.


Banshee

20 ml. Poitin

20 ml. Rye Whiskey

15 ml. Cloosterbitter

15 ml. Lime Juice

1 Egg White

Adapted from a recipe first published by Andy Kerr in BBC Good Food

Combine all ingredients except for the egg white in a shaker, and shake over ice. Strain into a mixing glass, and discard ice. Return the mixture to the shaker, add the egg white, and dry shake until frothy. Pour into a chilled coupe glass, and garnish with a dehydrated lime wedge.


Further Reading:

https://ireland-calling.com/irish-drinks-poitin/

https://www.irishwhiskeymuseum.ie/news/irish-poitin/

https://www.bbcgoodfood.com/howto/guide/what-is-poitin

https://www.winemag.com/2018/12/06/irish-poitin-moonshine/